The CarbSmart Podcast is a dynamic audio journey into the heart of low-carb living hosted by celebrated low-carb cookbook author Dana Carpender and Andrew DiMino, the visionary behind CarbSmart.com.
Start or restart your Low-Carb Lifestyle with CarbSmart!
We’ve been promoting the healthy Low-Carb & keto diet since 1999.
Each episode is a treasure trove of insights from leading low-carb experts, doctors, and industry pioneers. With Dana’s culinary expertise and Andrew’s extensive knowledge of the Low-Carb industry, the podcast promises to transform your understanding of low-carb and keto diets including tips and tricks for low-carb success as well as perspectives into the science of Low-Carb living.
Not just interviews, we also breathe new life into our top articles, ensuring a diverse and rich content experience. Initially available on YouTube, the podcast will soon feature on all major channels, serving as a comprehensive repository for anyone seeking a healthier lifestyle.
Currently posting a new episode every other Monday.
For over 3,000 articles and recipes, visit CarbSmart.com.
CarbSmart’s Mission
CarbSmart is dedicated to helping everyone who is currently following the low-carb, Keto, Paleo, or primal way of life. Whether you want to lose weight, maintain your current weight, or deal with a specific health issue like reducing blood sugar, eliminating diabetes, improving cholesterol levels, or increasing exercise effectiveness. CarbSmart is your trusted guide to the low-carb lifestyle.
CarbSmart will show you
How to eliminate or reduce the effects of diabetes through the low-carb lifestyle.
How to lose weight or maintain a healthy weight through the low-carb lifestyle.
How to eliminate processed foods and refined carbohydrates in favor of a healthier natural or organic eating style.
How to be successful at the low-carb lifestyle and how to help others become successful too.
Ask us questions or suggest topics at comments@CarbSmart.com and visit our website at CarbSmart.com.
#carbsmart #lowcarb #keto #ketodiet #ketorecipes #lowcarbdiet
Follow CarbSmart on Social Media
https://www.facebook.com/CarbSmart
https://instagram.com/CarbSmart
https://pinterest.com/CarbSmart
https://youtube.com/c/CarbSmart
https://www.tiktok.com/@carbsmart
Hosted on Acast. See acast.com/privacy for more information.
The CarbSmart Podcast is a dynamic audio journey into the heart of low-carb living hosted by celebrated low-carb cookbook author Dana Carpender and Andrew DiMino, the visionary behind CarbSmart.com.
Start or restart your Low-Carb Lifestyle with CarbSmart!
We’ve been promoting the healthy Low-Carb & keto diet since 1999.
Each episode is a treasure trove of insights from leading low-carb experts, doctors, and industry pioneers. With Dana’s culinary expertise and Andrew’s extensive knowledge of the Low-Carb industry, the podcast promises to transform your understanding of low-carb and keto diets including tips and tricks for low-carb success as well as perspectives into the science of Low-Carb living.
Not just interviews, we also breathe new life into our top articles, ensuring a diverse and rich content experience. Initially available on YouTube, the podcast will soon feature on all major channels, serving as a comprehensive repository for anyone seeking a healthier lifestyle.
Currently posting a new episode every other Monday.
For over 3,000 articles and recipes, visit CarbSmart.com.
CarbSmart’s Mission
CarbSmart is dedicated to helping everyone who is currently following the low-carb, Keto, Paleo, or primal way of life. Whether you want to lose weight, maintain your current weight, or deal with a specific health issue like reducing blood sugar, eliminating diabetes, improving cholesterol levels, or increasing exercise effectiveness. CarbSmart is your trusted guide to the low-carb lifestyle.
CarbSmart will show you
How to eliminate or reduce the effects of diabetes through the low-carb lifestyle.
How to lose weight or maintain a healthy weight through the low-carb lifestyle.
How to eliminate processed foods and refined carbohydrates in favor of a healthier natural or organic eating style.
How to be successful at the low-carb lifestyle and how to help others become successful too.
Ask us questions or suggest topics at comments@CarbSmart.com and visit our website at CarbSmart.com.
#carbsmart #lowcarb #keto #ketodiet #ketorecipes #lowcarbdiet
Follow CarbSmart on Social Media
https://www.facebook.com/CarbSmart
https://instagram.com/CarbSmart
https://pinterest.com/CarbSmart
https://youtube.com/c/CarbSmart
https://www.tiktok.com/@carbsmart
Hosted on Acast. See acast.com/privacy for more information.
Are you a food purist? Do you insist that everything be natural and organic? I’m not, and I don’t.
So let me explain why. I have been accused of not being a low-carb purist.
I have, over the past many years in general, taken some heat for not being a low-carb purist. Not pure enough, or restrictive enough, or something enough about the diet I eat and the ingredients I use in my recipes.
Years ago, I was accused of something very close to a major character flaw in a discussion about Sucralose by a woman who was infuriated that I would use such an evil, evil ingredient and that I dared to suggest that perhaps Stevia was not in it.
Utterly safe beyond all question. I’ve been taken to task for using and eating polyols I’ve been told that I should only use and only recommend Organic grass-fed meat and that suggesting it’s okay to eat battery eggs That is factory farmed eggs is just not safe. Sorry to disappoint, folks, but I’m not a purist.
I will readily admit that grass-fed meat is better both for one’s health and for the environment than meat from confined animal feedlot operations. For years, we kept chickens in our backyard and therefore regularly ate eggs that were superior to grocery store eggs, especially in the summer when the chickens would free-range and eat lots of bugs and clover.
I have no problem with people using stevia if they prefer it to sucralose. That’s fine. I use stevia more than sucralose myself. That said, I have grocery store meat in my freezer and thawing in my kitchen. Before we had chickens, and since the last got eaten by a predator, I mostly bought and buy pastured eggs, but I’m not above buying grocery store eggs when they’re super cheap.
Read the full article https://www.carbsmart.com/podcast-19-why-im-not-a-low-carb-purist.html
Website
Find Hundreds of Articles and Delicious and Easy-to-Make Low-Carb Recipes by Dana Carpender
https://www.carbsmart.com/author/dana
Show Notes
https://www.carbsmart.com/podcast-19-why-im-not-a-low-carb-purist.html
Let us know your thoughts in the comments below.
Check out more CarbSmart Podcast Episodes.
#carbsmart #lowcarb #keto #ketodiet #ketorecipes #lowcarbdiet
Hosted on Acast. See acast.com/privacy for more information.
