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The Business of Restaurants
Evan
21 episodes
2 days ago
The Business of Restaurants is an interview based podcast series hosted by Irish based restaurant consultant Evan O'Ceallaigh. Every week Evan sits down with a leading restaurant owner to hear about their stories to get to where they are, some of the highlights and challenges along the way, and most importantly chats about the business of the restaurant industry!
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All content for The Business of Restaurants is the property of Evan and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
The Business of Restaurants is an interview based podcast series hosted by Irish based restaurant consultant Evan O'Ceallaigh. Every week Evan sits down with a leading restaurant owner to hear about their stories to get to where they are, some of the highlights and challenges along the way, and most importantly chats about the business of the restaurant industry!
Show more...
Food
Arts
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Interview with Paul Lenehan | Hotel Background, Opening Firecastle, The Future of Pubs in Ireland
The Business of Restaurants
27 minutes 49 seconds
4 years ago
Interview with Paul Lenehan | Hotel Background, Opening Firecastle, The Future of Pubs in Ireland

Paul Lenehan is the owner of a number of bars and restuarants in Kildare and Dublin including Harte's, Ashtons, Dew Drop and most recently Firecastle. In The Business of Restaurants Podcast Episode 11, I chat with Paul about his training in GMIT Hotel school, opening his first pub, the Kildare restaurant scene, opening a business during the economic crisis in Ireland in 2009, opening the 'hybrid' Firecastle in 2020, the "opportunities" that Covid gave the business, the future of the Irish pub plus much more. Click the Subscribe Button above or follow us on Spotify or most other podcast platforms to get new episodes every Wednesday.

The Business of Restaurants
The Business of Restaurants is an interview based podcast series hosted by Irish based restaurant consultant Evan O'Ceallaigh. Every week Evan sits down with a leading restaurant owner to hear about their stories to get to where they are, some of the highlights and challenges along the way, and most importantly chats about the business of the restaurant industry!