In this episode of The Business Mindset Podcast, we dive into the inspiring journey of Tombra Muje, the founder of Tonye Munchies.
Tombra shares her story from the very beginning, revealing how her cultural roots and a passion for baking sparked the idea for Tonye Munchies. You'll hear about the early days of perfecting her recipes, the hustle of working in shared commercial kitchens, and the excitement of selling her baked goods at summer markets and pop-up events.
This episode is packed with practical advice and heartfelt stories, including:
Whether you're an aspiring foodpreneur, a foodie, or someone who loves a good success story, this episode will leave you inspired and motivated. By the end, you'll be ready to chase your own entrepreneurial dreams – and maybe even crave some delicious baked chin-chin!
You can connect with Tonye Munchies on Instagram: https://www.instagram.com/tonyemunchies/
