In this episode, Sue Joyce speaks with Michelle St John, founder of VINE (Veganism in Education), about the need to embed vegan ethics, sustainability, and critical thinking into the school curriculum.

Michelle shares how her background in law led to a focus on education, developing resources that challenge the status quo and encourage schools to think differently about food, justice, and compassion.

They discuss why children are often more open to ethical thinking, how the Growing Nature Academy supports alternative education, and the role of creativity in encouraging long-term change.

Learn more at https://www.teachvine.org