79% of consumers say they want brands to create real connections, not just transactions (Edelman Trust Barometer, 2024).

Community isn’t just a buzzword. It’s a growth strategy.

In this episode of The Bliss Business Podcast, we’re joined by Jonathan Weathington, CEO of Shuckin Shack Oyster Bar. Since 2014, Jonathan has led the company from a single coastal location to a nationally recognized brand featured in The Wall Street Journal, Washington Post, and Good Morning America.

Known for his no-nonsense approach, Jonathan has made Shuckin Shack a model for how hospitality and community can scale side by side.

🎙️ Hosted by Tullio Siragusa and Mike Liwski

🎧 Produced by Tullio Siragusa

🧭 In this episode, we explore:

• Why community must be more than marketing to create real business growth

• How systems and culture can scale connection across multiple locations

• The deeper purpose driving Shuckin Shack’s expansion

• Why empathy and compassion are as essential to leadership as strategy

🎧 Whether you’re in hospitality, franchising, or any industry built on trust, this episode will show you how community can be your strongest competitive edge.