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The Big Food Question
Heritage Radio Network
51 episodes
6 months ago
How can our food system rebuild and reimagine amid the unprecedented crisis of COVID-19 and a long overdue reckoning with generations of inequity? As every corner of the food world grapples with issues that will define its future, The Big Food Question will tackle practical and philosophical questions alike for eaters, operators, and workers across food business sectors and topics. From restaurants and bars, to processors and distributors, from farms to food banks, The Big Food Question will feature expert guests who help us understand how industries can move forward while prioritizing safety, equity, and economic stability.
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Food
Arts,
Education,
Science,
Life Sciences
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All content for The Big Food Question is the property of Heritage Radio Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
How can our food system rebuild and reimagine amid the unprecedented crisis of COVID-19 and a long overdue reckoning with generations of inequity? As every corner of the food world grapples with issues that will define its future, The Big Food Question will tackle practical and philosophical questions alike for eaters, operators, and workers across food business sectors and topics. From restaurants and bars, to processors and distributors, from farms to food banks, The Big Food Question will feature expert guests who help us understand how industries can move forward while prioritizing safety, equity, and economic stability.
Show more...
Food
Arts,
Education,
Science,
Life Sciences
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How Will Covid-19 Change the Response to Food Insecurity?
The Big Food Question
16 minutes 55 seconds
4 years ago
How Will Covid-19 Change the Response to Food Insecurity?
During some of the most harrowing months of the pandemic, journalist Simran Sethi set out to explore the definition and dynamics of food insecurity in the US. Simran’s piece doubled and then tripled in word count as she uncovered the complexities of how we define, track, and address food insecurity. She shares what she learned and informs listeners about what shifted during the pandemic, where our response fell short, and the potential to create change in the face of crisis. Read her article, “Hunger and food insecurity are not the same. Here’s why that matters—and what they mean.” This episode is produced in collaboration with The Counter – a nonprofit, independent,  nonpartisan newsroom investigating the forces shaping how and what America eats. Have a question you want answered? Email us at question@heritageradionetwork.org
The Big Food Question
How can our food system rebuild and reimagine amid the unprecedented crisis of COVID-19 and a long overdue reckoning with generations of inequity? As every corner of the food world grapples with issues that will define its future, The Big Food Question will tackle practical and philosophical questions alike for eaters, operators, and workers across food business sectors and topics. From restaurants and bars, to processors and distributors, from farms to food banks, The Big Food Question will feature expert guests who help us understand how industries can move forward while prioritizing safety, equity, and economic stability.