Bar Director Gianna Marcario of Darkroom joins the show to discuss the bar and cocktail program she's managing at the lauded restaurant. While Darkroom has been making waves with its food, its cocktails have taken a more subdued path to the public spotlight, due in no small part by the fact that this bar program is working without a full liquor license. This is not holding Marcario back, no. If anything it has emboldened her and her creativity as she and her team are putting out a wildly creative and delicious menu, featuring countless wonderful products, and in-house creations. She sits down to discuss her process in this new episode. Enjoy.