This episode of The Best Beer I Drank This Week is brought to you by The Tap and Craft Festival at Buffalo Riverworks on October 4th, presented by The Lock Tender. Ticket info is available now at BuffaloBeerLeague.com/tapandcraft.

This week, Brian dives into Open Bags #7, a massive collaborative fruited sour brewed at Stoneyard Brewing in Brockport with contributions from more than 20 breweries and meaderies across New York including (deep breath): Johnsons's Landing, Irondequoit Beer Company, Brindle Haus Brewing Co., Brickyard Brewing Company, Brazen Brewing, Eli Fish Brewing Company, Swiftwater Brewing Co., Spotted Octopus Brewing, Solitude Brewing Company, Sager Beer Works, Resurgence Brewing Company, Noble Shepherd Craft Brewery, Nine Maidens Brewing Company, Lilly Belle Meads, Lake Drum Brewing, Keuka Brewing Company, Round Table Brewery, Rusty Nickel Brewing Co., Wagner Valley Brewing Company, Buffalo Brewing Company, and Knucklehead Craft Brewing.

Packed with adjuncts like strawberry, peach, watermelon, mango, vanilla, and even lavender, this year’s version turned out to be the most approachable and best-tasting yet. Brian shares his impressions, where he tracked it down, and why this beer highlights what makes collaborations so fun.

Don’t forget—you can share the best beer you drank this week by calling the Buffalo Beer League Hotline at 716-486-BEER. And keep up with all the latest Buffalo beer news at BuffaloBeerLeague.com. You can also reach us anytime at Brian@BuffaloBeerLeague.com.

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