Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Technology
Health & Fitness
Sports
About Us
Contact Us
Copyright
© 2024 PodJoint
Loading...
0:00 / 0:00
Podjoint Logo
US
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/f2/fa/6c/f2fa6cb6-48b8-ed33-f61c-aaa96b27fc1a/mza_129945821114213404.jpg/600x600bb.jpg
The Bell Boys
Garrett Halloway
30 episodes
3 days ago
Welcome to The Bell Boys, the show where two guys eat their favorite fast food Taco Bell and discuss everything from new menu items to random life stories and deep dives! Join us every Tuesday and don't be afraid to join us on an adventure to our next Cheesy Gordita Crunch. (PS. We don't eat the food on the podcast)
Show more...
Food
Arts
RSS
All content for The Bell Boys is the property of Garrett Halloway and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Welcome to The Bell Boys, the show where two guys eat their favorite fast food Taco Bell and discuss everything from new menu items to random life stories and deep dives! Join us every Tuesday and don't be afraid to join us on an adventure to our next Cheesy Gordita Crunch. (PS. We don't eat the food on the podcast)
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/staging/podcast_uploaded_nologo/42130173/42130173-1727754298580-2e918953d0022.jpg
Ranking The Taco Bell 2024 Limited Menu #13
The Bell Boys
31 minutes 10 seconds
6 months ago
Ranking The Taco Bell 2024 Limited Menu #13

Join Aaron and Garrett as they bring in the new year ranking all the items that they tried this year and see what predictions they hold for the new year.

The Bell Boys
Welcome to The Bell Boys, the show where two guys eat their favorite fast food Taco Bell and discuss everything from new menu items to random life stories and deep dives! Join us every Tuesday and don't be afraid to join us on an adventure to our next Cheesy Gordita Crunch. (PS. We don't eat the food on the podcast)