Sandwiches of History (@sandwichesofhistory), aka Barry Enderwick, has been at the top of our guest wishlist since the inception of this podcast. Today, we finally get to check that box.

There’s no niche quite as niche-y in the food world as the one Barry has carved out. Having gained major traction during the lockdown of 2020, Sandwiches of History is exactly what it sounds like: every day, Barry and his fans dive into a new sandwich recipe from society’s past. From countless variations of egg salad to regional favorites like the North Shore Beef (a personal favorite of ours), Barry brings history to the plate in the most delicious — or sometimes diabolical — ways possible.

Over the past five years, Sandwiches of History has grown into a full fandom with a cookbook, a roadshow, and a thriving community, all dedicated to exploring one of humanity’s most beloved foods. In this episode, we talk sandwiches galore, Barry’s early career at Netflix, his advice for aspiring content creators, and much more. And if you’re feeling ambitious while you listen, grab a couple slices of bread and get to cheffin’.