Imagine tasting a single barrel so good that you try to convince the distillery to bottle it under a different label. That happened to us with a Rock Hill Farms barrel sample, and it became the spark for a wide-open conversation about how great whiskey actually gets made, picked, and shared. We bring you into the room for private selections at Buffalo Trace, Four Roses, and Nashville Barrel Co., comparing barrel proof to bottled proof and exploring why some bourbons sing at 100–103 proof whi...
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Imagine tasting a single barrel so good that you try to convince the distillery to bottle it under a different label. That happened to us with a Rock Hill Farms barrel sample, and it became the spark for a wide-open conversation about how great whiskey actually gets made, picked, and shared. We bring you into the room for private selections at Buffalo Trace, Four Roses, and Nashville Barrel Co., comparing barrel proof to bottled proof and exploring why some bourbons sing at 100–103 proof whi...
Ep. 73 - Gluten-Free Craft Beer Without Compromise
The B Team Podcast
46 minutes
3 months ago
Ep. 73 - Gluten-Free Craft Beer Without Compromise
Discovering a hidden gem in Bentonville's flourishing culinary scene, we sit down with Rebecca Davitt, founder and head brewer of Stoic Brews, the only dedicated gluten-free brewery in Arkansas and one of just 27 nationwide. From the moment we take our first sip, preconceptions about gluten-free beer are shattered as we sample exceptional craft brews made from millet, buckwheat, and other alternative grains. Rebecca's journey into brewing began with her own health challenges. After being dia...
The B Team Podcast
Imagine tasting a single barrel so good that you try to convince the distillery to bottle it under a different label. That happened to us with a Rock Hill Farms barrel sample, and it became the spark for a wide-open conversation about how great whiskey actually gets made, picked, and shared. We bring you into the room for private selections at Buffalo Trace, Four Roses, and Nashville Barrel Co., comparing barrel proof to bottled proof and exploring why some bourbons sing at 100–103 proof whi...
