If you’ve ever wondered about how and where your food is produced, this episode will definitely be up your street, as we sit down with Ntaba Francis, a Climate Change Adaptation Specialist, talking about the current Grenadian agricultural landscape, to what happens when the country experiences climate-change shocks. A super fun & engaging conversation, as we touch upon how the fashion industry could also take a note from the food industry, to encourage a more transparent supply chain, both being beneficial for the producer and consumer. // Follow our IG at @_animaanimus // You can also join the rest of the AA Fam in continuing the conversation at www.animaanimus.co.uk.