In this ep, I chat with Cindy Flores, a prominent figure in the Mexican Australian community and a passionate advocate for authentic Mexican cuisine.

Cindy shares her journey from Guadalajara to Australia, her experiences in the culinary world, and her mission to promote la cultura Mexicana through food. The conversation delves into the challenges and opportunities she faced in the Australian food scene and her vision for the future of Mexican cuisine.

Cindy's story is one of resilience, cultural pride, and a commitment to sharing the richness of Mexican food with a broader audience.