South African cuisine is a rich blend of cultures, history, and bold flavors, and no one brings it to life quite like Mogau Seshoene, aka The Lazy Makoti! 🇿🇦🥘
In this episode, we dive into the heart of South African food traditions, from braais (barbecues) and pap to the comforting spice of chakalaka.
Mogau shares how she’s preserving and modernizing classic dishes, making them accessible for home cooks everywhere.
Whether you're a fan of South African cuisine or just discovering it, this episode will transport your taste buds! 🎧🍛
🎙️ Tune in now and let us know—**what South African dish are you dying to try?**👇
Connect with Mogau:
Instagram: @thelazymakoti
Buy her book - Hosting with The Lazy Makoti
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