Hello and welcome to Tasty Pages, a podcast from Cooking The Books. In this episode, we chat about our quest for perfect nachos and cutting boards - both unrelated, yet equally important, topics of conversation. Johnny also shares a recent news story related to British Royalty and food. Our show question is: If you were a guest on Iron Chef, what would you want the secret ingredient to be for the challenge? Then, we talk about our featured cookbook, 'Scandinavian Green' by Trine Hahnemann. For our Gastro Obscura segment - Victoria keeps us in Scandinavia for a Viking beverage that prevents disease while boosting labido! Lastly, Johnny shares a food joke that is genuinely humorous and coaxes a laugh from Victoria.