Hello and welcome to Tasty Pages, a podcast from Cooking The Books. In this egg-citing episode, Johnny starts us off with a punchdrunk skit that will surely earn us some angry emails and complaints to upper management. We also discuss the series 'The Bear' (Hulu) which seems to have the entire internet abuzz, our recent date night where we enjoy a great show at a terrible venue and our visit to the North Loop Food Truck Festival. Our show question is: What is your favorite way to prepare eggs? (We had many egg-cellent listener submissions) Then, we chat about our featured cookbook, 'I Dream of Dinner' by Ali Slagle. Victoria keeps the egg theme going for our Gastro Obscura segment - as she explores the "Century Egg". Lastly, Johnny cracks himself (and only himself) up with three egg yolks, er, jokes!