With Malaysia Day around the corner, we asked ourselves the age old question: What is Malaysia known for? Food plays a huge part in our identity but apart from Nasi Lemak, Char Kuey Tiau and Roti Canai, there's still so much more we have to offer! In this episode, we try viral and lesser known dishes from other cultures, share our honest thoughts on the whole "SG vs MY food" debate and discuss the need for more support in the local food scene!