What we eat goes into our bodies. So the foods didn’t ended up into our bodies, where they go into?

Andres - Roots, Rice & Beans creates the tasteful vegetables and the foods from their farm in Amsterdam West, where they use the compost they’ve made with the ”food wastes“ which they collect from the local restaurants and the cafes in Amsterdam. I’ve seen them collecting the “coffee waste” from the cafe, and got curious. So I visited their farm for the vegetables and now I’m fan of their vegetables. Now days, we are more careful with foods, what we put on our plates, especially about the sustainability.  How about the foods, which didn’t ended up on our plates? Let’s put it on the table to talk about it.

Thank you, Andres, for sharing your knowledge and time with me! It was truly full of nutrition for my mind and heart!

Get inspired by Andres @rootsriceandbeans | https://rootsricebeans.com