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A podcast exploring the forgotten skills of yesterday’s home economists and what they can teach us today.
Talking Food with Liz Trigg - Ruth Wells from Botton Creamery
Talking Food with Liz Trigg
21 minutes 18 seconds
2 years ago
Talking Food with Liz Trigg - Ruth Wells from Botton Creamery
Talking Food is a podcast where Liz talks to food professionals she has made great connections with.
In the first episode of Liz's Talking Food podcast she talks to Ruth Wells from Botton Creamery about her journey into cheesemaking. About Liz: Liz is a creative mentor and matchmaker
Talking Food with Liz Trigg
A podcast exploring the forgotten skills of yesterday’s home economists and what they can teach us today.
