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Talking Early Years with June O'Sullivan
June O'Sullivan
55 episodes
2 weeks ago
Why Nursery Chefs Are Our Unsung Food Champions I recently spoke with Catherine Lippe, a registered nutritionist with more than 18 years’ experience in Early Years nutrition. She reminded me that nursery chefs are far more than cooks; they are “food champions” whose work directly supports children’s development and helps address wider issues of health inequality. With the new EYFS nutrition guidance offering clearer direction, there’s a real opportunity to place food firmly at the heart of nu...
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Kids & Family
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Why Nursery Chefs Are Our Unsung Food Champions I recently spoke with Catherine Lippe, a registered nutritionist with more than 18 years’ experience in Early Years nutrition. She reminded me that nursery chefs are far more than cooks; they are “food champions” whose work directly supports children’s development and helps address wider issues of health inequality. With the new EYFS nutrition guidance offering clearer direction, there’s a real opportunity to place food firmly at the heart of nu...
Show more...
Kids & Family
Education,
Business,
Non-Profit
https://is1-ssl.mzstatic.com/image/thumb/Podcasts221/v4/95/d5/dd/95d5dd27-e6b0-a2c2-002d-a9e61f23919f/mza_7947475202232994065.jpg/600x600bb.jpg
Talking Early Years: June O'Sullivan and Matt Arnerich
Talking Early Years with June O'Sullivan
28 minutes
1 year ago
Talking Early Years: June O'Sullivan and Matt Arnerich
My first Podcast of 2024 is an interview with the very delightful Matt Arnerich, Director of Brand & Comms at Famly – an Early Childhood Platform that bridges the collaboration gap between the grown-ups who raise young children. It supports around 6,000 Early Years providers and families to communicate, share information, run their business and learn new things. Whilst we don’t subscribe to Famly’s platform at LEYF, we are very supportive of its work. I wanted to talk to Matt about h...
Talking Early Years with June O'Sullivan
Why Nursery Chefs Are Our Unsung Food Champions I recently spoke with Catherine Lippe, a registered nutritionist with more than 18 years’ experience in Early Years nutrition. She reminded me that nursery chefs are far more than cooks; they are “food champions” whose work directly supports children’s development and helps address wider issues of health inequality. With the new EYFS nutrition guidance offering clearer direction, there’s a real opportunity to place food firmly at the heart of nu...