Welcome to this week's episode of Talk Rice To Me, join us as in this episode as we embark on a journey through Seoul's vibrant café culture in this episode, where we uncover the truth behind South Korea's famous café scene. We share our experiences waiting an hour for viral Seoul cafés and highlight must-visit spots in the city's trendiest districts. Discover why everyone is obsessed with Café Onion and Nudake, and get an inside look at Casanello Sicily, the viral café owned by a Single's Inferno star. We delve into Myeongdong's surprising café scene, explain the unique operating hours of South Korean cafés, and discuss why late-night coffee is a cultural phenomenon. Learn about BCBL, the leading coffee chain in South Korea, and why coffee there might seem milder. We also touch on the fact that Starbucks in Korea is predominantly owned by E-Mart Inc., a Shinsegae affiliate. Beyond Seoul, we share our honest take on Glitch Coffee in Japan and whether the viral mil toast in Ikseon-dong lives up to the social media hype. Explore the lighter, airier texture of Korean bagels compared to NYC's dense variety, and understand why Korean cafés offer more than just coffee—they're an experience. We also debate whether the expensive pastries at Nudake are worth the price tag and discuss the later opening hours of Korean cafés compared to their early-bird counterparts in the U.S. Finally, we touch on the controversial topic of late-night coffee in Korea and why being single in Korea might feel lonelier.

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