
In episode 7, Simon Geere talks to Louise Davies, CEO from The Vegan Society about how to handle veganism in the workplace.
In the podcast we discuss :
• What it actually means to be vegan.
• Why veganism has become so popular.
• How well UK employers whose products have no obvious direct link to veganism understand the importance of the shift towards plant-based choices.
• The impact of veganism becoming a protected characteristic in the UK.
• Changes in practice employers can make regarding the treatment of ethical vegans employed at their organisations.
• How HR professionals can tailor their Employee Value Proposition and Employer Brand to increase employee engagement and possibly wellbeing?
• Corporate initiatives that support vegan thinking and promote healthy-living or inclusivity.
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