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TAKE AWAY ONLY
FreeTime Media
76 episodes
8 months ago
TAKE AWAY ONLY is a podcast about the hospitality industry in crisis. Restaurants, bars, hotels are shutting down. Jobs are vanishing. Everybody is wondering what will happen next. During this series, journalist Howie Kahn looks for answers, talking to hospitality professionals all over the world as they continue to respond to the COVID-19 pandemic, civil unrest and more. These are the stories about the people who take care of you. Hit subscribe. Please join us.
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Food
Arts,
Business,
Society & Culture,
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All content for TAKE AWAY ONLY is the property of FreeTime Media and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
TAKE AWAY ONLY is a podcast about the hospitality industry in crisis. Restaurants, bars, hotels are shutting down. Jobs are vanishing. Everybody is wondering what will happen next. During this series, journalist Howie Kahn looks for answers, talking to hospitality professionals all over the world as they continue to respond to the COVID-19 pandemic, civil unrest and more. These are the stories about the people who take care of you. Hit subscribe. Please join us.
Show more...
Food
Arts,
Business,
Society & Culture,
Management,
Documentary
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ILLYANNA MAISONET: THE PUERTO RICAN COOKBOOK WE NEED NOW!
TAKE AWAY ONLY
32 minutes
5 years ago
ILLYANNA MAISONET: THE PUERTO RICAN COOKBOOK WE NEED NOW!
Writer and chef Illyanna Maisonet's blog and accompanying newsletter, Eat Gorda Eat, has been a blessed escape from stay at home life during this pandemic. She writes about the hyper-regionality of Puerto Rican cuisine with depth, sensitivity and authority, so much so that you're transported to places like Humacao or Naranjito, at least for a little while. Illyanna joins us to talk about the endless learning of writing about Puerto Rican food, the brilliance of sofrito ice cubes and where to get the best alcapurrias. We also discuss the vital matter of getting Illyanna's debut cookbook published. Publishers, what are you waiting for? Check out Illyanna's work and subscribe to her newsletter:  http://eatgordaeat.blogspot.com
TAKE AWAY ONLY
TAKE AWAY ONLY is a podcast about the hospitality industry in crisis. Restaurants, bars, hotels are shutting down. Jobs are vanishing. Everybody is wondering what will happen next. During this series, journalist Howie Kahn looks for answers, talking to hospitality professionals all over the world as they continue to respond to the COVID-19 pandemic, civil unrest and more. These are the stories about the people who take care of you. Hit subscribe. Please join us.