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One-on-one interviews with inspiring and influential leaders of the foodservice and hospitality industry.
In this episode of Table Talk, Rosanna Caira, editor and publisher of Foodservice and Hospitality magazine, speaks with Robert Carter, president of StratonHunter, a consultancy focused on the retail and restaurant industry. The two discuss the state of the Canadian foodservice industry, the salient trends impacting it, and what the outlook for the next year looks like.
Table Talk with Rosanna Caira
One-on-one interviews with inspiring and influential leaders of the foodservice and hospitality industry.
