Prepare to embark on a captivating journey into the heart of Lapland as we introduce you to Heikki Tormanen and Sallan Villiporo. In this episode, we delve into the rich cultural tradition of reindeer and uncover the fascinating story behind the creation of crispy reindeer chips. Crafted with utmost care and produced using natural methods without any additives, these delectable chips are made from 100% reindeer meat that roamed freely in the wilderness of Lapland. Lean, protein-packed, and bursting with flavor, they have become a true delicacy. Join us as we savor every bite and celebrate the fusion of tradition, sustainability, and gastronomic delight!