SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
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SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
Episode 19: Costume Designer, Stylist, Patricia Field
Sundays at Café Tabac - The Podcast
45 minutes
2 years ago
Episode 19: Costume Designer, Stylist, Patricia Field
PATRICIA FIELD, is a native New Yorker and one of fashion's greatest visionaries whose multi-faceted career has spanned more than five decades. Her distinctive approach to dressing is evident through her work as a costume designer. Field single handedly changed the way women dress through the HBO series Sex and the City and it's feature films. For her work on SATC Field won an Emmy Award and received five nominations for Best Costume Design. Field also received an Acad...
Sundays at Café Tabac - The Podcast
SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
