SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
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SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
In this episode, we are so thrilled to welcome Hall of Fame basketball legend and New Yorker, Sue Wicks. Her distinguished career is defined by records set and numerous accolades, MVP, all-star game and gold medal honors. She played forward in the WNBA for our very own hometown team, the New York Liberty since its inaugural season and was awarded the 2001 Kim Perrot Sportsmanship Award and was consistently voted fan favorite. You will soon understand why. Whether on or off t...
Sundays at Café Tabac - The Podcast
SARA ELISE is a multidisciplinary creative, splitting her time between Brooklyn and The Catskills, New York. She works primarily in the hospitality, well-being, and food industries and is the co-founder and designer of Apogeo Guest House, a boutique hotel concept space in Nicaragua that centers QTPOC, as well as the founder of Harvest & Revel, a NY-based sustainable event catering + design company. She is the author of A Recipe for More, her debut book released with Harper Collins in May ...
