The History Of Oxtail Stew

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Sprung On Food

Katherine Sprung

70 episodes

5 days ago

Sprung On Food is a digital and podcast series, where the overall topic of conversation is food. The show is hosted by Katherine "Kae" Sprung, an award winning pastry chef, founder, and content creator. You can watch each episode, in it's video version, on YouTube at https://www.youtube.com/@iamsprung Be sure to follow on Instagram for some behind the scenes and short form content at https://www.instagram.com/sprungonfood/ And for more information and links to everything, head to https://www.katherinesprung.com

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The History Of Oxtail Stew

Sprung On Food

28 minutes 52 seconds

4 months ago

The History Of Oxtail Stew

Explore the history of oxtail stew with host Kae Sprung and stand-up comedian LeClerc Andre on Sprung On Food. Discover the dish's deep roots in Caribbean culture, its evolution through history, and how it's making waves in modern cuisine. From family kitchens in Haiti to global culinary trends, this episode delves into the resilience and creativity that make oxtail stew an unforgettable delicacy. Tune in for exciting anecdotes, different regional takes, and a behind-the-scenes peek into the life of a comedian.

You can follow and support LeClerc Andre here:
https://www.instagram.com/leclercandre

https://www.tiktok.com/@leclercandre

See behind the scenes photos and video here: http://instagram.com/sprungonfood

Check back for new episodes, and make sure to also subscribe: https://www.youtube.com/@iamsprung

You can also learn more and follow Kae Sprung here:
Website: http://katherinesprung.com
Instagram: https://www.instagram.com/iamsprung
TikTok: https://www.tiktok.com/@iamsprung?

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About the show:
Sprung On Food is a digital and podcast series, hosted by Katherine "Kae" Sprung, an award-winning pastry chef and food and media entrepreneur. This season, we're talking about favorite foods- the history behind them and the role they play in the world today. Each episode features a special guest to talk about their favorite food, and help comment on the historical origins and pop-cultural and modern society moments tied to that food. Its food history meets food pop-culture, a dose of education, with sprinkles of comedy.

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00:00 Introduction to Oxtail Stew
00:17 Guest Introduction: LeClerc Andre LeClerc
00:47 LeClerc's Personal Connection to Oxtail Stew
01:48 LeClerc's Unique Oxtail Recipe
04:01 Cooking Competitions and Barbecue Showdown
06:12 Historical Background of Oxtail
12:26 Oxtail in Caribbean and African American Culture
14:56 Global Variations of Oxtail Stew
19:24 Oxtail's Modern Popularity and Price
24:06 Pop Culture and Final Thoughts