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Spice Bags
HeadStuff Podcasts
54 episodes
9 months ago
Sometimes the clearest way to see yourself is through a foreigner's eyes. Named after everyone's favorite Chinese-Irish deep-fried drunk snack, Spice Bags is a podcast about food in Ireland and beyond. Multi-cultural hosts Blanca, Mei and Dee--a Spanish food researcher, a Chinese American writer, and an Irish writer and editor--ask questions like: How did one enterprising Indian expat create a market for Indian cuisine in Dublin? Why are so many Irish cheeses made by women? Why is Irish tea different from that in the rest of the world? We also talk to the immigrants who are shaping the new Irish culinary scene. Find answers, laughs and interviews with Ireland's most interesting chefs and authors here. Spice Bags is part of the HeadStuff Podcast Network (https://www.headstuff.org/spice-bags)
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All content for Spice Bags is the property of HeadStuff Podcasts and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Sometimes the clearest way to see yourself is through a foreigner's eyes. Named after everyone's favorite Chinese-Irish deep-fried drunk snack, Spice Bags is a podcast about food in Ireland and beyond. Multi-cultural hosts Blanca, Mei and Dee--a Spanish food researcher, a Chinese American writer, and an Irish writer and editor--ask questions like: How did one enterprising Indian expat create a market for Indian cuisine in Dublin? Why are so many Irish cheeses made by women? Why is Irish tea different from that in the rest of the world? We also talk to the immigrants who are shaping the new Irish culinary scene. Find answers, laughs and interviews with Ireland's most interesting chefs and authors here. Spice Bags is part of the HeadStuff Podcast Network (https://www.headstuff.org/spice-bags)
Show more...
Food
Arts,
Society & Culture
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S3: Minisode: In the Kitchens of Director Pedro Almodóvar
Spice Bags
34 minutes
3 years ago
S3: Minisode: In the Kitchens of Director Pedro Almodóvar
In this mini-episode, Mei quizzes Blanca on one of her favourite topics – Kitchens in Spanish film director Pedro Almodóvar's movies. From the tenebrous kitchen in What Have I Done to Deserve This? to the airy 90s kitchen in Women on the Verge of a Nervous Breakdown, some of the most famous kitchens of the Almodóvar universe are discussed. Plus Mei and Blanca discuss foods like flan and gazpacho that are quintessential to understanding Almodóvar himself, Spanish society and being a woman. Almodovar has just released the movie Parallel Mothers with Penélope Cruz, one in which the kitchen tells us about the lives of the characters and his first openly political movie about the consequences of the Spanish Civil War. Furthermore, Almodóvar recently edited the Director’s issue for W magazine in which Penélope Cruz, his longtime muse, is featured as an aspiring actress in a casting of the opera Carmen. See a young Pedro in Spain’s most iconic cooking show Con las Manos en la Masa Movies and shorts mentioned: What Have I Done to Deserve This? Women on the Verge of a Nervous Breakdown Pain and Glory The Cannibalistic Councillor Learn more about your ad choices. Visit megaphone.fm/adchoices
Spice Bags
Sometimes the clearest way to see yourself is through a foreigner's eyes. Named after everyone's favorite Chinese-Irish deep-fried drunk snack, Spice Bags is a podcast about food in Ireland and beyond. Multi-cultural hosts Blanca, Mei and Dee--a Spanish food researcher, a Chinese American writer, and an Irish writer and editor--ask questions like: How did one enterprising Indian expat create a market for Indian cuisine in Dublin? Why are so many Irish cheeses made by women? Why is Irish tea different from that in the rest of the world? We also talk to the immigrants who are shaping the new Irish culinary scene. Find answers, laughs and interviews with Ireland's most interesting chefs and authors here. Spice Bags is part of the HeadStuff Podcast Network (https://www.headstuff.org/spice-bags)