Are your cravings just hunger—or ancestral memory? In this episode of Global Roots Rambles, Arvizu explores how culture, trauma, and embodied memory shape what we eat. From café de la olla to hot Cheetos, we unpack why taste is identity—and how reclaiming your sazón is an act of resistance. Watch now for a thought-provoking take on comida sustentable, ancestral cravings, and Spanglish identity.