Skillet is a podcast about food and memory. We go into the kitchens of grandmas, chefs, farmers, activists, and anyone who stirs the pot. As dinner simmers on the stovetop, we explore equity and identity by looking back on life’s struggles and triumphs. Let’s cook together and listen to each other.
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Skillet is a podcast about food and memory. We go into the kitchens of grandmas, chefs, farmers, activists, and anyone who stirs the pot. As dinner simmers on the stovetop, we explore equity and identity by looking back on life’s struggles and triumphs. Let’s cook together and listen to each other.
Have you ever been in the kitchen with your bestie? The magic of two friends baking together makes everything sweeter, especially for Olga Perez, the owner of Short Street Cakes in Asheville, North Carolina. In this episode, Olga makes tres leches cake with Jodi Rhoden, her close friend and former owner of the cake shop. As they bake, Olga and Jodi remember the joys and struggles of running the bakery and raising their kids in a sugar-fueled dream world.
Skillet
Skillet is a podcast about food and memory. We go into the kitchens of grandmas, chefs, farmers, activists, and anyone who stirs the pot. As dinner simmers on the stovetop, we explore equity and identity by looking back on life’s struggles and triumphs. Let’s cook together and listen to each other.
