How it Works: Pickling/Fermentation

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She's an Engineer

She’s an Engineer

99 episodes

4 days ago

Our podcast, She's an Engineer, focuses on creating a community for women in engineering. We share our personal experiences and how we have overcome challenges as women studying and working in the engineering field. Our podcast episodes range from social topics from our college and post college years, interviews with other female engineers, and technical topics we have researched. We hope you join us!

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How it Works: Pickling/Fermentation

She's an Engineer

28 minutes 9 seconds

1 year ago

How it Works: Pickling/Fermentation

In this episode, we discuss the science behind pickling and fermentation, as well as how you can pickle/ferment foods yourself! We hope you enjoy!

Sources:

https://asiasociety.org/education/science-pickling-and-fermentations

https://nchfp.uga.edu/how/pickle/general-information-pickling/general-information-on-pickling/#gsc.tab=0

https://www.foodandwine.com/vegetables/pickled-vegetables/science-vinegar-pickles-explained

https://www.sciencedirect.com/topics/agricultural-and-biological-sciences/pickling

https://annex.exploratorium.edu/cooking/pickles/salt.html

https://zoe.com/learn/fermentation-101

https://www.oddbox.co.uk/blog/how-to-ferment-vegetables

https://culturesforhealth.com/blogs/learn/natural-fermentation-basic-formula-fermenting-any-vegetable