The Story Behind the Ingredients We Love

https://is1-ssl.mzstatic.com/image/thumb/Podcasts113/v4/45/37/c2/4537c2b4-e7d9-ff87-90fe-c0557ddc25f7/mza_10279752114799342378.jpg/600x600bb.jpg

Served by SHFM

SHFM

20 episodes

6 days ago

Your foodservice hospitality podcast. The Society for Hospitality and Foodservice Management (SHFM) is the only association focused on Workplace Hospitality and Amenities in the Foodservice Industry. The podcast explores insights and perspectives from industry professionals that will both educate and inspire. Please keep in mind, the views and opinions expressed on the podcast are not necessarily those of SHFM or its members.

Food

Arts

RSS

All content for Served by SHFM is the property of SHFM and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.

Food

Arts

https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded_episode400/16330396/16330396-1671573265902-6c333e4cf791d.jpg

The Story Behind the Ingredients We Love

Served by SHFM

38 minutes 5 seconds

3 years ago

The Story Behind the Ingredients We Love

What’s the history behind the ingredients we love? Ndidi Nwuneli, Founder/Chair of Nourishing Africa, joins our host Michael Moore to discuss the origins and evolution of the food products we use every day. Ndidi shares her passion for retelling the story of African food and steps we can take to change the narrative.