Today, I’m joined by Lee Juyeon, the owner of Leepicheep—a charming French-inspired bakery in Seoul known for its homemade, organic creations like tigres (small almond butter cake filled with chocolate), apple pies, and vegetable quiches. Built on the belief that desserts can be just as nourishing and satisfying as main courses when made with care and creativity, Leepicheep embodies balance, warmth, and joy. Lee doesn’t just bake delicious treats—she cultivates happiness and health through her commitment to premium ingredients, a cozy atmosphere, and her ever-bright smile. Talking with her reminded me how fulfilling it feels to simply follow what you love, without overthinking the future—whether that means reading in bed, revisiting an old piano piece, or listening to nostalgic songs. Treat yourself to a yummy dessert today! Maybe you'll find a nearby bakery selling tigres or quiches!   Stay tuned for Episode 14! Follow us on instagram: @seoulfulsisters Contact us to be a featured guest: @yuraclaire@icloud.com