Yes, it's about Danville. No, it's not because I had to go to Geisinger!  I've been going to Danville for years, almost always for the same reason: to go to Old Forge Brewing. And that's what I did this time, to interview owners Damien and Maria Malfara. I also went to the two coffee roasters in town, Java Momma and Bason Coffee Roasting, then to Rock God Brewing (been meaning to do that for a while now), and I'll tell you about the Shade Mountain Winery tasting room, and the J. Manley Robbins rail trail.  I had one of Old Forge's T-Rail Pale Ales for the What I'm Drinking Today segment, and it was a beauty. The HVAB sponsorship spot was about three great fine dining spots in Centre County.  I'll also tell you about the...pastrami? Montreal smoked meat? Well, the smoked corned beef I made for our St. Patrick's Day family dinner, and then the fun traditional music session we took part in at Elk Creek Cafe on the actual St. Patrick's Day.  The next episode will probably be an interview with Wild For Salmon's Steve Kurian, all about fishing in Alaska, and bringing the salmon back to Pennsylvania for us to find at our local independent grocery store or restaurant. It's an excellent interview, one of the best I've done, I think. But I've got two others to choose from, so I'm not sure which one you'll get.  I'm trying to do better with the Instagram feed; bear with me. Thinking about video, too. We'll see!   This episode uses these sounds under the following license:Creative Commons CC BY 4.0https://creativecommons.org/licenses/by/4.0/ "Champ de tournesol" by Komiku at https://www.chosic.com/free-music/all/ "Swallowtail Jig" by Grumpynora at https://pixabay.com/users/grumpynora-14374548/ "Glow" by Scott Buckley | www.scottbuckley.com.auMusic promoted by https: //www.chosic.com/free-music/all/ <All sounds sourced by STAG Music Librarian Nora Bryson, with our thanks.>