Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
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Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
Welcome to Seed to Table, a podcast by Sustainable Table. We're interviewing incredible change makers regenerating food and farming from the ground up and sharing their stories with you. Seed to Table is a Sustainable Table podcast.
Seed to Table
Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
