Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
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Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
Heritage Grains, Modern Brews: Jason Cotter’s Journey at Tuerong Farm
Seed to Table
28 minutes
1 year ago
Heritage Grains, Modern Brews: Jason Cotter’s Journey at Tuerong Farm
Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.
Seed to Table
Join us as we chat with Jason Cotter of Tuerong Farm, where he’s revolutionising grain farming on the Mornington Peninsula. Discover how Jason is growing and milling heritage grains, exploring diverse varieties, and working with the Good Grain initiative to pave the way for a sustainable and flavourful future in brewing. Tuerong FarmVoyager Craft MaltSailors Grave Brewingjvcotter@gmail.com Seed to Table is a Sustainable Table podcast.