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Science with Milk, No Sugar
Franziska Sattler-Morrison, M.Sc.
14 episodes
4 days ago
Learn more about the faces behind the research. What are the struggles of a young woman in science? What happens when you leave academia? What are the hurdles of families who want to pursue careers in science? Behind every committed researcher lies a long and difficult path to Higher Education, filled with countless obstacles. With this new podcast Franziska wants to give doctoral students, postdocs, as well as scientists who left academia, a platform to tell us their story. Most importantly, we will find out how her guests enjoy their coffee along the way.
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Science
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All content for Science with Milk, No Sugar is the property of Franziska Sattler-Morrison, M.Sc. and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Learn more about the faces behind the research. What are the struggles of a young woman in science? What happens when you leave academia? What are the hurdles of families who want to pursue careers in science? Behind every committed researcher lies a long and difficult path to Higher Education, filled with countless obstacles. With this new podcast Franziska wants to give doctoral students, postdocs, as well as scientists who left academia, a platform to tell us their story. Most importantly, we will find out how her guests enjoy their coffee along the way.
Show more...
Science
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Making the Jump from Studying the Brain to Science Journalism
Science with Milk, No Sugar
55 minutes 48 seconds
2 years ago
Making the Jump from Studying the Brain to Science Journalism

Journalists report news and other information about science to the public which makes Science Journalism an extremely important part of Science Communication.  This involves writing accurate, informative and (if appropriate) entertaining summaries of relevant results, interviewing  expert scientists and researchers and conveying the information in ways that a non-specialist audience can understand. This is what Diana Kwon knows how to do best.

During this episode, we talked about all things writing, from student newspapers to freelance science journalism. Making the jump from full time research to entering this field can be extremely daunting and challenging.  Every field of journalism is extremely competitive, and science reporting is no exception. Diana shared her journey with us and gave tips on what it takes to succeed in writing and explains how different journals operate. Get a nice cup of coffee, relax and join us for this really fun episode!

About Diana:
Diana Kwon is a Canadian, Berlin-based freelance science journalist covering the life sciences, health, and academic life. Her work has appeared in Scientific American, Nature, The Scientist, and elsewhere. She’s especially interested in the brain, the organ that makes us who we are.

Reach out to Diana:
Website: https://www.dianakwon.com/
Email: diana.kwon89@gmail.com
Twitter: https://twitter.com/DianaMKwon

More:
Visit the website: https://franzisattler.com
E-Mail: scicommsattler@gmail.com
Science With Milk, No Sugar Instagram: https://www.instagram.com/scicommcafe/

Franziska's Twitter: https://twitter.com/ohyeahfranzi
Franziska's Instagram: https://www.instagram.com/scicommsattler/

Science with Milk, No Sugar
Learn more about the faces behind the research. What are the struggles of a young woman in science? What happens when you leave academia? What are the hurdles of families who want to pursue careers in science? Behind every committed researcher lies a long and difficult path to Higher Education, filled with countless obstacles. With this new podcast Franziska wants to give doctoral students, postdocs, as well as scientists who left academia, a platform to tell us their story. Most importantly, we will find out how her guests enjoy their coffee along the way.