How important is it to be productive to succeed in academia? And what about being creative? In this episode, we once again have the pleasure talking to Prof. Fredrik Höök, Professor of Nano and Biophysics, at the Department of Physics at Chalmers University of technology. Prof. Hook was our guest in episode 29. Then we had an interesting conversation around several aspects related to research and life in science. At the end of the session, there were still lots of questions that I was curious...
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How important is it to be productive to succeed in academia? And what about being creative? In this episode, we once again have the pleasure talking to Prof. Fredrik Höök, Professor of Nano and Biophysics, at the Department of Physics at Chalmers University of technology. Prof. Hook was our guest in episode 29. Then we had an interesting conversation around several aspects related to research and life in science. At the end of the session, there were still lots of questions that I was curious...
How come egg and oil will turn into a nice emulsion called mayonnaise when mixed, while water and oil will unavoidably separate into two different phases no matter how vigorously you stir? And is there a way to predict the stability of such phase-mixtures? In this episode of Science on surfaces we talk to Dr. Susanna Lauren at Biolin Scientific about interfacial rheology and how this can be used to predict emulsion and foam stability. Susanna did her Ph.D. on superhydrophobic surfaces a...
Science on surfaces - Tips, Tricks and Tools
How important is it to be productive to succeed in academia? And what about being creative? In this episode, we once again have the pleasure talking to Prof. Fredrik Höök, Professor of Nano and Biophysics, at the Department of Physics at Chalmers University of technology. Prof. Hook was our guest in episode 29. Then we had an interesting conversation around several aspects related to research and life in science. At the end of the session, there were still lots of questions that I was curious...
