Savoring Sonoma: The Hour is about the many beautiful, delicious, significant, and memorable elements of Sonoma County that not only enrich our lives and our community, but the world in general.
You'll hear conversations about what's importantly delicious in Sonoma County, with folks you'll be glad you met.
Host Clark Wolf is a nationally recognized, James Beard Award-winning food and restaurant consultant, author, and columnist who now lives in what he calls “the Eden of All the Earth," in a 100-year-old logger’s cabin in the Redwoods of Sonoma County.
Hear Savoring Sonoma: The Hour every 2nd and 4th Sunday of the month at 6 pm on KRCB 104.9 FM. Streaming live at krcb.org. Download our free mobile app.
All content for Savoring Sonoma is the property of Clark Wolf and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Savoring Sonoma: The Hour is about the many beautiful, delicious, significant, and memorable elements of Sonoma County that not only enrich our lives and our community, but the world in general.
You'll hear conversations about what's importantly delicious in Sonoma County, with folks you'll be glad you met.
Host Clark Wolf is a nationally recognized, James Beard Award-winning food and restaurant consultant, author, and columnist who now lives in what he calls “the Eden of All the Earth," in a 100-year-old logger’s cabin in the Redwoods of Sonoma County.
Hear Savoring Sonoma: The Hour every 2nd and 4th Sunday of the month at 6 pm on KRCB 104.9 FM. Streaming live at krcb.org. Download our free mobile app.
Celebrating M.F.K.Fisher with Kennedy Golden, Alex Wright, and Luke Barr on Savoring Sonoma: The Hour
Savoring Sonoma
4 months ago
Celebrating M.F.K.Fisher with Kennedy Golden, Alex Wright, and Luke Barr on Savoring Sonoma: The Hour
Savoring Sonoma
Savoring Sonoma: The Hour is about the many beautiful, delicious, significant, and memorable elements of Sonoma County that not only enrich our lives and our community, but the world in general.
You'll hear conversations about what's importantly delicious in Sonoma County, with folks you'll be glad you met.
Host Clark Wolf is a nationally recognized, James Beard Award-winning food and restaurant consultant, author, and columnist who now lives in what he calls “the Eden of All the Earth," in a 100-year-old logger’s cabin in the Redwoods of Sonoma County.
Hear Savoring Sonoma: The Hour every 2nd and 4th Sunday of the month at 6 pm on KRCB 104.9 FM. Streaming live at krcb.org. Download our free mobile app.
