In Samos, the poet says, "the girl put her right hand in the sand and with the other hand held a star". All of Greece in one island! Forests and ravines end in lacy shores with deep blue waters. Thanks to the muscat grape -which has been used since the 1930s by the United Winemaking Agricultural Cooperative- Samos is known throughout the world. The original hospitality and the rich culinary tradition pass from generation to generation. Young people who have returned to their island -after wandering the world- talk in this podcast about the joy of harnessing and developing the knowledge of their ancestors.
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In Samos, the poet says, "the girl put her right hand in the sand and with the other hand held a star". All of Greece in one island! Forests and ravines end in lacy shores with deep blue waters. Thanks to the muscat grape -which has been used since the 1930s by the United Winemaking Agricultural Cooperative- Samos is known throughout the world. The original hospitality and the rich culinary tradition pass from generation to generation. Young people who have returned to their island -after wandering the world- talk in this podcast about the joy of harnessing and developing the knowledge of their ancestors.
Samos is easy to love because it has it all. Forests, vineyards, mountain paths and car-free villages. A shepherd, the owner of a horse ranch, local winemakers, carob honey producers and young people who highlight the gastronomy of Samos are our guides in this episode. People who have returned to their place and are flourishing, "sprinkling" passion on the arts of their ancestors, talk in this podcast.
Samos: Greece on an island
In Samos, the poet says, "the girl put her right hand in the sand and with the other hand held a star". All of Greece in one island! Forests and ravines end in lacy shores with deep blue waters. Thanks to the muscat grape -which has been used since the 1930s by the United Winemaking Agricultural Cooperative- Samos is known throughout the world. The original hospitality and the rich culinary tradition pass from generation to generation. Young people who have returned to their island -after wandering the world- talk in this podcast about the joy of harnessing and developing the knowledge of their ancestors.
