A conversation about Thai food, Thai cooking and Thai culture, from the most visible Thai women chefs in media – Hong Thaimee and Pailin Chongchitnant.
All content for Sabai Talk Podcast is the property of Hong Thaimee and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
A conversation about Thai food, Thai cooking and Thai culture, from the most visible Thai women chefs in media – Hong Thaimee and Pailin Chongchitnant.
Pailin’s meatless recipes: https://hot-thai-kitchen.com/category/all-recipes/meatless-recipes/
The word for vegetarian AND vegan in Thai is “mangsawirat” มังสวิรัติ. The word “jay” เจ is the stricter-than-vegan, religious way of eating. Some Thai people use the word jay as a shortcut to mean vegan but it’s best to avoid using it as restaurants may not be willing to accommodate.
Four key areas in Bangkok with more vegan restaurants : 1) Sukhumvit; 2) Banglamphu/Khao San Road; 3) Indian neighborhoods such as Pahurat or around the Hindu temple on Silom; and 4) around Chinese Buddhist temples such as Wat Mangkon Kamalawat in Chinatown.
Ed’s favourite “bougie” places in the Sukhumvit area are Vistro, Broccoli Revolution, and Veganerie .Around Khao San Road his favorite is Mango.
Hong’s vegan restaurant recommendation: Nature's Charm Cafe
Phrases to print out and show restaurants: เป็นมังสวิรัติ - I’m a vegetarian/vegan ไม่กินไข่ - I don’t eat eggs ไม่กินน้ำปลา - I don’t eat fish sauce ไม่กินนม - I don’t eat dairy (FYI traditional Thai cooking does not use dairy, but drinks and modern desserts may contain dairy.)
Sabai Talk Podcast
A conversation about Thai food, Thai cooking and Thai culture, from the most visible Thai women chefs in media – Hong Thaimee and Pailin Chongchitnant.