Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
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Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
Low-Stress, High Standards: Cattle Handling with Dr. Tom Noffsinger & Lucy Morrissey. Registered Ranching Podcast EP. 34
Registered Ranching with Tucker Brown
1 hour 33 minutes
5 months ago
Low-Stress, High Standards: Cattle Handling with Dr. Tom Noffsinger & Lucy Morrissey. Registered Ranching Podcast EP. 34
Send us a text In this episode of the Registered Ranching Podcast, we sit down with two of the most respected voices in the cattle industry—Dr. Tom Noffsinger and Lucy Morrissey. Both are renowned for their deep commitment to low-stress cattle handling and improving animal welfare from the ground up. Dr. Noffsinger, a veterinarian with decades of experience, shares powerful insights on how understanding cattle behavior leads to better health, performance, and handler safety. Lucy Morrissey br...
Registered Ranching with Tucker Brown
Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
