Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
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Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
First Generation Rancher and Longest Intern Emma Thrasher - Registered Ranching Podcast Ep. 35
Registered Ranching with Tucker Brown
1 hour 26 minutes
5 months ago
First Generation Rancher and Longest Intern Emma Thrasher - Registered Ranching Podcast Ep. 35
Send us a text This episode features Emma Thrasher, who holds the title as one of the longest-working interns we've had. Emma first joined us on the horse side with Lanham, then came back for a full year on the cattle side, gaining experience across the full scope of the operation. A graduate of Texas A&M University, Emma is now launching her career with Livestock Nutrition Center, bringing her firsthand ranch experience into the livestock nutrition world. We talk about her time on the ra...
Registered Ranching with Tucker Brown
Send us a text We had Hunter Crow on the podcast — a seasoned cattle buyer and proud Texas Christian University grad. We talked about what’s really going on in the cattle market right now, the ins and outs of buying and selling, and how he reads trends before the numbers hit the news. Hunter shared sharp insights from years in the yards, along with a few good stories from the road. It’s a real-deal look at the business side of the beef world, straight from a man who lives it every day. Hope y...
