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Dressler Parsons, a pastry cook, enlists the help of food, farming, and sustainability experts to design a climate-friendly bakery of the future.
Regenerative Baking #11: Rose McAdoo on Dessert as Climate Art
Regenerative Baking
49 minutes 28 seconds
1 year ago
Regenerative Baking #11: Rose McAdoo on Dessert as Climate Art
The overarching question of Season 2 of Regenerative Baking is "What does it look like to bake with place in mind?" And we're kicking it off with Rose McAdoo, a brilliant food artist who takes baking with place in mind to extremes. Splitting her time between Alaska and Antarctica, Rose makes cakes that communicate climate science, often using the bitter wilderness as her pastry kitchen. In this episode, Rose talks to Dressler about her journey from New York wedding cake decorator to the Antartica search-and-rescue team, to Alaska glacier-guiding, to a surprise backwoods Alaska dessert project with Rose Wilde, and much, much more.
Regenerative Baking
Dressler Parsons, a pastry cook, enlists the help of food, farming, and sustainability experts to design a climate-friendly bakery of the future.
