Welcome to the RD Boot Camp's podcast episode, "Bugs in Action: Bacterial Microorganisms in the Hot Seat," where hosts Kari Sharp and Anna Bisogno-Papa dive into the world of bacterial microorganisms and foodborne illnesses. Through engaging real-life scenarios, they discuss essential topics to help you prepare for the RD exam, focusing on making learning fun and memorable. In this episode, Kari shares a childhood story of a foodborne illness experience, prompting a discussion on the potential bacterial culprits behind such incidents. The hosts explore various microorganisms, including E. coli, Listeria, Salmonella, Staphylococcus aureus, and Vibrio vulnificus, highlighting their symptoms, onset times, and common sources of contamination. Listeners will gain insights into the importance of food safety, proper handwashing, and avoiding risky foods. Kari and Anna also provide helpful mnemonics to remember key information about these bacteria. This episode offers valuable knowledge and strategies for connecting real-life practice with exam day success. Tune in to learn more essential topics you need to know for the RD Exam. Happy studying!