In Episode 8 of Rate the Plate, with Glasgow Taxis, Crofty & Grado visit Celinos!
We hear the incredible history behind this amazing family restaurant, and how it started as a Deli.
Crofty wishes he wasn’t a vegan and Grado tastes his favourite main course EVER!
Be warned, this episode will make you very, VERY hungry!!
1’25” - We head right into the kitchen with owner Claudio, as he reveals what breakfast show he listens to every weekday morning!
3’46” - Crofty & Grado sit down with Claudio and discover how Celinos started as a Deli.
9’46” - Crofty asks the correct pronunciation of Celinos. Do you think it’s pronounced with an S or a CH? Then, owner Claudio makes the boys tastebuds come alive, when he tells them what they’re about to eat!
11’45” - Grado takes his phone out to take a photo of his food, and declares this day his best day ever!
18’02” - Claudio asks the guys to edit something out of the podcast!
18’22” - Crofty & Grado, compliment the Chef Scott! Crofty calls him a genius, and Grado says he’s just tasted his favourite main course EVER!
21’18” - Crofty declares Celinos as the best kept secret in Glasgow for Vegan Diners!
21’31” - Dougie from Glasgow Taxis is on holiday this week, so the guys from the Go Radio Football Show tuck into the Celinos Dougie Bag!
Glasgow food scene
Best restaurants in Glasgow