James Beard nominated chef friends, Nikhil Naiker & Luke Mersfelder join the squad for a seafood packed episode of laughs. Nikhil talks about the new experience of having his own business in the food world, where Luke is in a different space leaving from his reign as Chef of Bywater. Both products of the teachings of notorious Providence chefs Nikhil & Luke talk about what it was like working for the likes of James Mark (North) and Ben Sukle (Birch) and how their influence shaped their careers. ALOT of laughs about Squid, Onlyfans, Brainspikes, Food Nostalgia, among other some important some random topics that surround us in the service industry in the Northeast.

Share to your service industry friends and fam <3