After two decades as the Editor in Chief of Food & Wine magazine, Dana Cowin launched Progressive Hedonist, a platform to bring joy, connection and uplift through food and gathering while tackling one of the seemingly impossible challenges of our lifetime: healing the natural world. On this podcast, Cowin interviews people who also believe in the powerful potential for food to bring change and fuel community.
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After two decades as the Editor in Chief of Food & Wine magazine, Dana Cowin launched Progressive Hedonist, a platform to bring joy, connection and uplift through food and gathering while tackling one of the seemingly impossible challenges of our lifetime: healing the natural world. On this podcast, Cowin interviews people who also believe in the powerful potential for food to bring change and fuel community.
The Complex Question of Food Innovation: Larissa Zimberoff
Progressive Hedonist
33 minutes 51 seconds
4 months ago
The Complex Question of Food Innovation: Larissa Zimberoff
In the ever-evolving world of food tech, Larissa Zimberoff is a uniquely thoughtful, well-informed and rigorous writer who cares about health, nutrition, innovation, taste, climate and soil. On this episode, host Dana Cowin learns about the Silicon Valley startups that are making new foods and trying to solve problems that we may one day encounter. Listen in to learn about the spectrum of tech food innovations that range from very unsettling to very promising.
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Progressive Hedonist
After two decades as the Editor in Chief of Food & Wine magazine, Dana Cowin launched Progressive Hedonist, a platform to bring joy, connection and uplift through food and gathering while tackling one of the seemingly impossible challenges of our lifetime: healing the natural world. On this podcast, Cowin interviews people who also believe in the powerful potential for food to bring change and fuel community.