
In our health-conscious culture, many carefully choose what they eat organic, non-GMO, clean. But how discerning are we when it comes to our spiritual diet? Inspired by Leviticus 24:5-9, this episode explores the ancient practice of the showbread, the unleavened loaves placed before God and examined over seven days in the Holy Place.
Are you allowing your spiritual intake to be tested by God? Learn how true nourishment comes from Christ as the showbread, not through mere scripture consumption, but by spiritually eating Him. Discover how this spiritual feeding equips you to serve God acceptably, with reverence and godly fear.
In This Episode, You Will Learn:
The significance of the showbread as God’s provision in the Holy Place (Lev. 24:5-9)
Why spiritual discernment matters in what we consume spiritually
How Christ is the living reality of the showbread, nourishing our hearts
The importance of being spiritually examined and refined before God
How eating Christ equips you to serve God with reverence and godly fear
Verses: Eph. 2:10; Lev. 24:5-9; 1 Pet. 2:1-3; Heb. 12:14; 1 Cor. 14:29; Acts 17:11
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